Jan 052015
 

Dabeli Recipe (Kacchi Dabeli Recipe) is originate from kutch, Gujarat. It is also popular as street food or snack in western parts India. Cooking Time: Appr. 20 Minutes Serves: 8 Dabelies Ingredients: For the Potato filling: 4 potatoes (aloo/ bateta) 2 onions (pyaz/ dungari or kanda) 2 tomatoes (tamater) ½ teaspoon turmeric powder (haldi) 2 […]

Dabeli Recipe (Kacchi Dabeli Recipe)
Oct 282012
 

Bhel Puri Recipe is chaat recipe, a combination of papdis, puffed rice, sev, onions, potatoes, chick peas and chutneys. Bhel Puri is widely sold chaat across the country and most popular chaat recipe too. Preparation Time: 10 Minutes Serves: 2 People Ingredients: 1 cup puffed rice 1 chopped tomato 1 chopped Onion ¼ cup chopped […]

Bhel Puri Recipe
Oct 282012
 

Papdi Chaat Recipe is one of the most popular chaat recipes. Papdi chaat recipe is also known as papri chaat recipe and dahi papdi chaat recipe. Preparation Time: 10 Minutes Serves: 2 People Ingredients: 16 flat crispy papdi puris ½ cup plain beaten yogurt 1 large potato, boiled and chopped 1 cup boiled chickpeas 1 […]

Papdi Chaat Recipe
Sep 132012
 

Chana Chaat or Chick Pea Salad is very quick to make and it’s an indian starter recipe. Chana Chaat is very healthy starter for healthy diet. Making Time: Appr. 10 Minutes Serves: 2 People Ingredients: 200 gram boiled chick peas or tinned chick peas 1 Medium red onion 2 medium tomatoes 2 tablespoon chopped coriander […]

Chana Chaat
Sep 132012
 

This paneer chaat puri is cooked UK restaurant style. Puffed crispy puri (pani puri) is used in Indian style Paneer Chaat Puri. Cooking Time: Appr. 30 Minutes Serves: 5-6 People Ingredients: For Paneer Chaat: 300g Paneer 2 large chopped onions 1 chopped green chillies 2 tablespoon tomato puree 1 tablespoon minced or grated garlic-ginger 1 […]

Paneer Chaat Puri
Sep 132012
 

Pav Vada is a Gujarati and Marathi Street food dish. Vada Pav (Wada Pav) is Batata Vada or Bateta Vada in a bread roll (pav). Batata Vada is basically potato dumpling and it is cooked as a pakora using gram flour batter. Cooking Time: App. 25 Minutes Serves: 4 People Ingredients: For Potato Vada: 6 […]

Pav Vada
Sep 132012
 

Ragda Patties is spicy Potato Patties serve with peas curry, chopped salad, chutneys and chaat masala. Ragda Patties recipe is a chaat recipe. It is also known as Aloo Tikki Chaat, Ragda Pattice or Ragada Patties. Cooking Time:appr. 45 Minutes Serves: 6-7 People Ingredients: For the Ragda Recipe: 1 cup dried green or white peas […]

Ragda Patties (Aloo Tikki Chaat)
Sep 132012
 

Bombay Pav Bhaji (Pav bhaji From Mumbai) is a very popular street food of Mumbai and it is adopted by other states in India due to its popularity. Pav is bread rolls and bhaji is the mixed spiced mashed vegetables curry. Cooking Time: Appr. 40 Minutes Serves: 4 People Ingredients: 3 medium potatoes 1 big […]

Bombay Pav Bhaji
Sep 132012
 

Kala Chana Chaat (black chana chaat) is made from black chick peas with other veggies. Enjoy this chat pata chana chaat. Cooking Time: Appr. 10 Minutes Serves: 4 people Ingredients: 2 cup of boiled black chickpeas (also known as kale chane, kala chana or kaale chane) 2 large red onions 1 large tomato 2 tablespoon […]

Kala Chana Chaat (Black Chana Chaat)
Sep 132012
 

Sev Chaat is light and easy Indian snack recipe. Serve Sev Chaat recipe immediately as Sev will start getting soggy when it leaves too long with tomatoes. Sev is deep fried gram flour noodles. It is available in any Indian shop. It is normally used in Bombay Mix or any Chevda. Making Time: Appr. 10 […]

Sev Chaat

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